FACTS ABOUT DELIKATESSER NORGE REVEALED

“The cafe not too long ago underwent refurbishment at the cost of 1.5 billion NOK (£113 million),” states Anders. “Chef Christopher Davidsen is a previous Bocuse d’Or silver winner, and on the list of signature dishes on his elaborate tasting menu is really a sourdough waffle topped that has a cod remoulade, cucumbers and caviar.” The fl

Stayed at this resort for an evening and was wholly blown absent. Certainly the top hotel I've at any time stayed at. The room was stunning and cozy, but what actually struck me was the extent in the services. Actually Anyone we fulfilled for the lodge was helpful and handy and appeared wanting to assistance us in almost any way achievable.Denne co